Tibetan-Style Dumplings
Pack contains: 10 dumplings + 1 sachet of our special spicy chilli sauce
These popular dumplings, originally from Tibet, have become a beloved comfort food across Asia. Available in vegetarian and chicken options, each dumpling is paired with our bold, house-made chilli sauce for the perfect bite.
Cooking Directions:
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Bring a pot of water to a boil.
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Add frozen dumplings (do not overcrowd).
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Boil for approximately 6 minutes until fully cooked.
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Remove and serve hot with the chilli sauce.
Fun Fact:
In Tibetan culture, dumplings (known as momos) are more than just food — they’re a festive staple during gatherings and holidays, often made together by family and friends!
⚠️ Allergy Information:
Prepared in a kitchen that handles gluten, soy, dairy, eggs, and nuts.