Soft mouth-watering cylindrical shaped kebabs made from premium quality lamb meat imported from Australia. The meat is carefully marinated with our original “Kebabsmith” blend of spices and cooked on skewers.
Serving suggestion - Serve as an appetiser with mint & coriander chutney or make into a kebab roll with a paratha and chutney.
All items are prepared in a kitchen that contains gluten, soy, dairy, eggs and nuts.