Succulent chicken pieces marinated in a luscious blend of cream, yogurt, cheese, and mild spices, grilled until juicy and tender. Malai Tikka is known for its creamy texture and subtle flavours, making it a family favourite.
How to Eat
- Serve hot with mint chutney, onion slices, and lemon wedges as a starter.
- Tuck into wraps or rolls with fresh salad and sauce for a quick meal.
- Pair with naan, roti, or rice for a wholesome lunch or dinner.
- Perfect for parties, barbecues, or a light, indulgent treat.
Allergen Advice
- Contains dairy.
- Prepared in a kitchen that also handles gluten, nuts, and soy.
- Not suitable for those with severe milk or lactose intolerance.